History-at-home

Breads & Rolls

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Breads & Rolls
Apple and onion lard bread
4 hours (including rising time)
One 2 kg or two 1 kg loaves
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Breads & Rolls
Raisin Rolls "Böffertger"
4 hours
Serves 12
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Breads & Rolls
Spelt Baguette Rolls
3 hours
12 rolls
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Breads & Rolls
Brioche-Rolls
45 minutes (plus 2-4 hours resting time)
10-12 bread rolls
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Breads & Rolls
Carrot-Speltbread
2 1/2 hours
Two 1 kg loaves, one 2 kg loaf
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Breads & Rolls
Bananabread
1 1/2 hours
2 bread loafs
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Breads & Rolls
Süße Seelen
1 1/2 Stunden
2 Bleche
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Breads & Rolls
Farm Bread Anno 1913
1 hour (Plus 18-27 hours rest)
1 loaf of 2 kg or 2 loaves of 1 kg
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Breads & Rolls
Milk roll anno 1913
1 hour (plus overnight rest)
12 rolls
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Breads & Rolls
Wholemeal Spelt Bread Sticks
About 1 hour
12 portions
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Breads & Rolls
Venosta Valley Bread
30 Minutes (Plus 2-3 hours proving time)
1-2 loaves of bread
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Breads & Rolls
Easter Bread in Braid Form
1 1/2 hours
1 Easterbread
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Breads & Rolls
Bishop's Bread
1 1/2 hours
1 loaf
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Breads & Rolls
New Year's braid
Approx. 1 1/2 hours
1 loaf
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Breads & Rolls
Sweet Chestnut Bread
2,5 hours
1-2 bread loafs
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Breads & Rolls
Multigrain bread with whey
4 hours
1 loaf
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Breads & Rolls
Glutenfree Seedbread
15 minutes (Plus 60 minutes baking time)
1 bread
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Breads & Rolls
Graham Bread
1 hour (Plus 1 hour resting time)
1 bread baked in a loaf tin
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Breads & Rolls
Easter Rolls
30 minutes (plus 30 minutes resting time)
12 big rolls
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Breads & Rolls
Wholemeal Spelt Rootbread
45 Minutes (Plus 2 hours resting time)
2 breads
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Breads & Rolls
Beer Bread with Sourdough
1 hour (plus 15-24 hours proofing time)
1 bread
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Breads & Rolls
Caraway Bread
2-3 hours or 18-27 hours
One or two loaves
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Breads & Rolls
Ancient grain bread
30 minutes (Plus 18- 27 hours proofing time)
One 2kg loaf or two 1kg loaves
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Breads & Rolls
Buckwheatbread
50 minutes
1 small loaf tin
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Breads & Rolls
Wholemeal Rye Bürli
50 Minutes (Plus 10-12 rest time in the fridge)
About 12-18 pieces
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Breads & Rolls
Seedy-Crispbread
30 minutes (Plus 1 hour resting time)
2 baking trays
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Breads & Rolls
Walnutbread
1 1/2 hours (Plus 18-27 hours resting time)
1-2 loafs
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Breads & Rolls
Seedy Rye-Spelt-Sourdoughbread
30 minutes (plus an extra of 18-27 hours resting time and 45-55 minutes baking time)
Makes 1-2 loaves
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Breads & Rolls
Crumpets
Approx. 30-45 minutes (Plus 1 1/2 hours resting time)
20 pieces
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Breads & Rolls
My Potato Bread
1 1/2 hours (plus 1-2 hours resting time)
1 big loaf or 2 small loafs
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Breads & Rolls
Croissants
Approximately 2-2 1/2 hours (including resting time)
20-25 medium sized croissants
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Breads & Rolls
Wild Herb Wrap Bread
1 hour (plus 15-24 hours resting time)
1 loaf
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Breads & Rolls
Easter Nests
approx. 1 1/2-2 hours
12 nests
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Breads & Rolls
Osterkranz aus Quark-Öl Teig
1 hour
1 big wreath
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Breads & Rolls
Wholemeal Wheat Toastbread
Approx. 2 hours
1 loaf of toastbread
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Breads & Rolls
Quark and oil dough plait
approx. 30-35 minutes
approx. 10 Slices
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Breads & Rolls
Emmer and Rye Wholemeal Loaf
1 hour 15 minutes (incl. baking time)
2 loaves
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Breads & Rolls
Wholemeal Sourdough Rye Rolls
1 hour (15 hours resting time)
12 rolls
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Breads & Rolls
Linseed bread with blue fenugreek
1 1/2 hours baking time (plus approx. 4 hours proofing and kneading time)
2 bread loafs
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Breads & Rolls
Lye Rolls
50 minutes
24 rolls
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Breads & Rolls
Wholemeal Rolls
40 minutes (plus 75 minutes proofing time)
12 rolls
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Breads & Rolls
White Bread from Altjahn
50 minutes (plus 30 minutes resting time)
1 loaf
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Breads & Rolls
Rye-Spelt Bread with Sourdough
Approx. 30 minutes (plus an extra 18-27 hours resting time and 45-55 minutes baking time)
Makes 1-2 loaves
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Breads & Rolls
Rye-Spelt Loaf with Yeast
2-2,5 hours
Makes 1-2 loaves
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Breads & Rolls
Farmer's Spice Bread
1 hour (plus 3-4 hours resting period)
Makes 2-4 loaves